THE WATERHOUSE PROJECT AT BERT & MAY

Fine Dining with Michelin Trained Chef Gabriel Waterhouse

At a glance

£77
per guest

When is this event?

7:30 pm to 10 pm on Fridays and Saturdays

What others say about it?

375 Reviews

How many seats available?

Up to 35 guests
(avg. 30 guests per seating)

How to get there?

London > Bethnal Green (See map)
Station: Cambridge Heath (12 min walk)

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Full refund up to 48 hours prior to event

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Why we love this event

Gabriel Waterhouse started inviting guests to his private home in 2015 and became soon an Eatwith London institution.

Due to high demand for his fine dining experience, he moved in 2018 to the stunning tile and kitchen design warehouse at Broadway Market. Gabriel uses local seasonal ingredients, bringing fine dining to a more informal and relaxed environment.

One shared table, and a 7-course tasting menu with wine.

Eatwith Team Avatar

Curated and tested by Holly, Eatwith Community Manager in London

Selected highlights

Gabriel Waterhouse, formerly of 1 Michelin-starred Galvin La Chapelle & three times Michelin-starred chef Herbert Berger at Innholders Hall.

Creator of The Waterhouse Project @ Bert & May

A Succulent 7-course Fine Dining Meal with Wine

Each dish is more succulent than the last.

Fine Dining in a relaxed environment in Bethnal Green

Relaxing 5-star dining experience.

Large convivial tables, make it a lovely social fine dining experience.

At Bert & May in Bethnal Green

First Course: Golden Beet Roots w/ whipped goats curd & caramalised walnuts

Fine dining dishes that are as beautiful as they are delicious.

An cozy fine dining evening to enjoy with your loved ones.

The perfect evening to indulge in fine food & wine.

Each dish expertly hand-crafted by Michelin-trained Chef Gabriel Waterhouse.

7-course fine dining menu with wine

An Indulging Dining Experience with Wine Pairings

An evening you'll want to experience all over again!

Selected Rating Community

A gorgeous setting, with superb food. Everything from the freshly baked sourdough with whipped Marmite butter, to the pine ice cream served on a frozen rock felt like something from a starred restaurant.

James, December 3 2018

Wonderful meal, amazing atmosphere, great people. Would do again in a heartbeat!

Emilie, July 11th, 2018

It's the best experience ever. Nightly recommend!

Anna, July 16th, 2017

Menu (7 courses)

APPETIZER

OAK SMOKED BUTTER

sourdough raisin bread

1ST COURSE

BAKED GOLDEN BEETROOTS

whipped goats curd, caramelised walnuts

2nd Course

FLAMED MACKEREL

parsley purée, rhubarb chutney

3RD COURSE

LEMON CURED AND HOT SMOKED SEA TROUT

dill creme fraiche and salted cucumber

4TH COURSE

LAMB PASTILLA

aubergene and cumin purée, preserved lemon

5TH COURSE

CHILLED CHOCOLATE FONDANT

white wine raisins, banana and yoghurt ice cream

6TH COURSE

Surprise dish

To be unveilved at the event

7TH COURSE

PEAR SORBET, BARKHAM BLUE

golden cross, rye cracker

AFTER DINNER

CHOCOLATE AND THYME TRUFFLES, AMARETTO WINE GUMS

fresh mint tea and coffee

DRINKS & BEVERAGES

Red Wine, White Wine, Aperitif

Book Now

Full refund up to 48 hours prior to event.

Get notified when a new date is available

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About Bethnal Green on Weekends

Long-standing cafes and old-school pubs line Bethnal Green Road, while hip bars and eateries fill Paradise Row’s railway arches. Families enjoy exploring the V&A Museum of Childhood’s toy exhibits. Columbia Road has indie shops and, on Sundays, a popular, colourful flower market.
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